Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

Erandy blackberry receives award

North Bay Produce announced that its premium blackberry variety, Erandy®, has been awarded the Superior Taste Award in Brussels, Belgium. This recognition is presented by the International Taste Institute, known for its rigorous evaluation process involving over 200 professional taste experts from around the globe.

The Erandy blackberry, packaged under North Bay's Reserve® label, is known for its flavor profile and quality. It captured the attention of the expert jury composed of members from distinguished chef and sommelier associations. These jury members are not only affiliated with top-tier associations but have also been recognized for their expertise through chef and sommelier competitions, as well as prestigious institutions such as Le Guide Michelin and Gault & Millau.

© North Bay Produce

Receiving the Superior Taste Award is a significant achievement, as it reflects the company's dedication and commitment to providing consumers with fresh, flavorful, and high-quality produce. The Erandy blackberry stood out in the evaluation process for its unique taste, texture, and overall excellence.

The jury, consisting of independent and external experts from over 20 countries, conducts a rigorous assessment and their extensive knowledge of taste, coupled with their ability to offer insightful feedback, is constantly evaluated to maintain the highest standards of the award.

North Bay Produce prioritizes innovation and quality in its produce offerings, and the recognition of the Erandy blackberry is a testament to this legacy. The company's commitment to sustainable and advanced agricultural practices ensures that each blackberry is cultivated to offer consumers a quality taste experience.

"We are incredibly proud to receive the Superior Taste Award for our Erandy blackberries," said Nick Osmulski, president of North Bay Produce. "This award acknowledges the hard work and dedication of our team and farmers who strive to deliver the best possible produce to our customers. It is an honor to be recognized by such a distinguished panel of taste experts."

For more information:
Brian Klumpp
North Bay Produce
Tel: +1 (231) 946-1941
[email protected]
https://www.northbayproduce.com

Publication date: