According to U.S. Foods, produce markets are showing a varied pattern this week, with vegetables generally firmer while fruit markets are mixed.
Leaf lettuces, iceberg, strawberries, limes, pineapples, avocados, and honeydews are trending lower. In contrast, celery, cauliflower, broccoli, green onions, lemons, oranges, green beans, jalapeños, Roma tomatoes, cantaloupes, and several apple varieties are moving higher on steady to good demand.
Potatoes are mostly stable, although russets from Idaho and reds from Minnesota softened. Onion markets are mixed, with supplies from Washington and Oregon holding firm while Idaho lots edged lower. Cabbage from New York and green beans from the Northeast are showing stronger pricing.
In fruit, California citrus is rising, particularly lemons and oranges, while imported tropicals such as pineapples and avocados are under pressure.
U.S. Foods summarised the current situation by stating: "Produce markets are in transition as fall approaches, with leafy greens and berries under pressure, while vegetables like celery, broccoli, and cauliflower are finding firmer ground. Fruit markets are split, with U.S. citrus gaining strength and tropical imports trending softer."
Source: RFD TV