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"We manage our own banana ripening chambers to ensure optimal ripeness before distribution"

Founded in 1997, BioTropic connects producers of fresh and dried organic fruits and vegetables from South America, Africa, Asia, Oceania, and Europe with leading markets across Europe. The company operates over 10,000 square meters of storage space throughout Europe and manages its own banana ripening chambers to ensure fruit reaches optimal ripeness before distribution.

© BioTropic

BioTropic runs agricultural projects worldwide, including its own banana farms in Mao, Dominican Republic, which are cultivated according to Organic and Demeter standards. An in-house agronomist oversees the production process from planting to harvest, ensuring consistent quality and adherence to sustainable practices.

The company also manages its own food brand with a complete range of dry goods, alongside its core focus on fresh and dried produce. Since its founding, BioTropic has emphasized fair trade and responsible agriculture, building a supply chain that respects biodiversity and supports the development of local economies.

Its operations include collaboration with agricultural communities to strengthen productivity through sustainable innovations, maintaining stable production cycles to improve planning for growers, and implementing traceability systems that provide transparency across the supply chain.

© BioTropic

With more than 25 years of experience in marketing and producing organic fruits and vegetables, BioTropic continues to promote agricultural practices rooted in tradition while addressing the needs of modern markets.

In September 2025, the company will participate in Fruit Attraction in Madrid, a leading event for the horticultural sector in Spain. BioTropic will be located in Hall 8, stand 8A08, where it will present its approach to the organic market.

For more information:
BioTropic
[email protected]
www.biotropic.com

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